Roma-style tomatoes are harvested at the peak of ripeness and traditionally dried in the sun. This process creates a naturally intense tomato taste — the perfect blend of sweet and savory flavors.

Following the drying process, these tomatoes are granulated ranging in size from 1/16 to 1/8 of an inch. This makes them the perfect addition to dips, salad dressings, snacks, sauces, soups, spice blender, tortillas and more!